SKU:16831262072

Charcuterie Board Sauces

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Regular price $12.50 USD
Regular price $55.50 USD Sale price $12.50 USD
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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 12 - Jul 17

Description

Charcuterie Board SaucesLocally crafted extra virgin olive oil based sauces made here in Carmel, Indiana by local food scientist originally from Jordan. Available in 4 flavors: Original Wild Thyme, Sumac, Sesame Seeds, Herbs & Spices Hot Original herb blends + Red Pepper Flakes & Cayenne Garlic & Herb Nutty & Crunchy with Almonds & Brazil Nuts drizzle on appetizers, veggies, and eggs; use to marinate or baste meats and seafood; spread on sandwiches; serve as a dipping oil

pure rendered leaf lard is the highest-quality fat

Spent Grain Crackers by 4 Birds Bakery

In Italian

We dry-rub cure whole pork bellies under Indiana maple syrup

Stuff with Smoked Seafood Dip before baking

roasted vegetables

12oz package of slices

Red Bear's Holy Cow Beef Salame is inspired by traditional Russian-style Evreyskaya salame and made with 100% Angus beef

An ideal pack-able snack for hikes

Filtered Water

Contains: Wheat

curry sauce (rapeseed oil

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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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