Midtown - Adult Cooking Class - Savouring South East Asia

Midtown - Adult Cooking Class - Savouring South East AsiaTake a culinary journey to the other side of the globe! Some of our favourite South East favourites, perfect for the fall weather. Upon Arrival Snack: Chef's Choice Coconut Shrimp Tom Yum Soup Vietnamese Rice Paper Rolls (Vegetarian and Shrimp) Shrimp and Chicken Pad Thai Coconut Mango Sticky Rice This menu is easily made vegetarian, dairy free and gluten free (any dietary requirements must be noted in the comments section of registration) What to

and baked to golden perfection

*Please let us know about any dietary restrictions/allergies – we will be sure to offer modifications

Naan bread from scratch

Spice blending and balancing flavours to create harmony

Class begins at 10 a

Julia Child brought the techniques and flavours of fine French cuisine to home kitchens across the world

Always a fun class

1 in 10 people depend on food banks for their meals

Mango and green tea ice creams

while focusing on sharpening your kitchen skills and having you take home a meal for 2

Lamb kofta with turmeric lemon couscous

Hi Parents