Puente De Rus Paso De Buey

Puente De Rus Paso De BueyRegion: La Mancha (Varietal Wine). Variety: Tempranillo 40%, Cabernet Sauvignon 40%, Merlot 10%, Syrah 5%, Petit Verdot 5%. Type: Red wine, 3 months in Barrel ALC. 13. 5% vol. Contains sulfites Tasting Notes: Cherry red colour, clean and bright. On the nose, it is deep and clean, with aromas of ripe red and black fruits, which are perfectly integrated with notes of its aging in wood (vanilla, roasted, spices, licorice and cocoa). Good structure in the

Inspired by founder Joe Cannella’s formative travel experiences in

vanilla bean

including the gold trophy for Best Brandy in the World at the prestigious International Wine & Spirit Competition (UK)

Produced using the Charentaise method—slow double- distillation in copper stills

and a hint of chamomile flowers

It can be used as a cocktail ingredient to add an exotic twist to a simple mixed drink or enjoyed chilled as a shot

creamy toffee and vanilla taste

the oak staves from these tall trees air-dried for two years

The pueblo elevation is 5052 ft

and peppercornround out this complex

they’d hide it in barrels marked Sheep Dip’

The exceptional tequila is slowly aged for five years in French oak