SKU:78600606367

Midtown - Savouring the Seasons: Pickles and Preserves Workshop - July

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Regular price $145.00 USD
Regular price $195.00 USD Sale price $145.00 USD
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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 12 - Jul 17

Description

Midtown - Savouring the Seasons: Pickles and Preserves Workshop - JulyJoin us for a hands on pickles and preserves cooking class where you'll learn the art of preserving seasonal fruits and vegetables. From tangy dill pickles and radishes to locally grown fruit jams, our expert chefs will guide you through the step by step process of creating delicious and flavorful preserves that you can enjoy all year round. Discover the secrets of pickling and preserving, learn about different techniques and ingredients, and take

Raspberry gelato with lemon wafers

Chef's Choice Gelato

Korean Kim Chi

Traditional Tiramisu

NO CLASS ON MONDAY MAY 19 FOR VICTORIA DAY LONG WEEKEND

English Muffins

Please be sure to review our cancellation policy prior to booking

crumbled feta

Bake the best lemon cake you’ve ever tasted

Mini Ricotta Cheesecakes with berry sauce

*This menu can easily be made vegetarian - please note this in the comments section when registering

served warm with a side of raspberry coulis for a touch of tartness

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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy