The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild Foods

The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild FoodsExplore the natural history, ecological contributions, and cultural significance of manoomin (wild rice), and savor complementary wild foods and local flavors with more than seventy five inspired recipes, including favorites from over a dozen Indigenous cooks from various nations. Manoomin, wild rice, also known as "the good berry," first drew the Anishinaabeg people to the Great Lakes region in search of the prophesied "food that grows on water."

Trickster Academy is a collection of poems that explore being Native in Academia--from land acknowledgement statements

The back matter includes information about the Ho-Chunk written by former Ho-Chunk President Jon Greendeer

A haunting novel spanning several generations

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I highly recommend it

That all have subsequently seen a return to their traditions and ceremonies

they have no idea that they are soon to encounter a mermaid

and the Anishinaabe contexts that underlie her presentation of character

Night of the Living Rez is an unforgettable portrayal of an Indigenous community and marks the arrival of a standout talent in contemporary fiction

Flutes of Fire is an essential book for anyone who cares about the Indigenous languages of California and their flourishing for many generations to come

the population group that is most likely to be shot by police

Other tasks deal with policing