Byakko - 270mm Yanagiba by Kenji Togashi

Byakko - 270mm Yanagiba by Kenji TogashiByakko (, the White Tiger) is an artisan Yanagiba slicer line from Sakai Takayuki, forged by master Kenji Tongashi. The White 1 steel gives the sharpest edge among the commonly available Japanese carbon steels, and is very easy to sharpen. The Byakko series comes standard with a ebony handle, black bufflao ferrule and end cap. About Kenji Togashi Kenji Tongashi received his skilled traditional craftsman award in 1991, which recognizes the best Sakai

history and tradition

Grit: Coarse (140grit)

VG10 stainless steel achieves 59-61 HRC hardness and offers high stain resistance through 15% chromium content

Store the stones only after they are completely dry

if the blade is made of mono-steel construction (non-cladded

The KK line suits users with limited budget but still wanted the same cutting performance as the KS line

Ho wood oval-shape handle with black ferrule

the Naniwa Chosera stones require more care than your average stone

This directional handle is pre-installed for specific hand operation and provides a light

Think again

and cutting meat

396 mm  Tip to Heel Length