Nigara Aogami (Blue) Super Matt Migaki Tsuchime Finished Petty 150mm Black Chacate

Nigara Aogami (Blue) Super Matt Migaki Tsuchime Finished Petty 150mm Black ChacateThis Nigara Aogami Super Matt Migaki Tsuchime Petty 150mm with Black Chacate handle is a double bevel utility knife best fit for professional chefs and enthusiasts performing precision peeling, trimming, and detail work. Made by Go Yoshizawa in Aomori, this blade features an Aogami Super carbon steel core clad in stainless steel via san mai construction. The 139mm edge length and slim profile suit intricate tasks such as deveining shrimp or cutting

while the slim profile reduces surface contact and friction during slicing tasks

this piece combines distinct artistic elements with functional specifications for collectors and working kitchens alike

This double bevel nakiri measures 166mm from tip to heel with a 52mm blade height at the heel

offering edge retention and ease of sharpening derived from its tungsten and chromium composition

delivering specific fit and finish characteristics for dedicated meat preparation tasks

The blade uses san-mai stainless clad construction with a migaki surface finish

As a monosteel stainless blade

this knife combines traditional Japanese bladesmithing with Western aesthetics to deliver specific balance and cutting performance for dedicated slicing applications

This reactive carbon steel blade requires immediate wiping and drying after use to prevent corrosion

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this knife combines functional slicing performance with the distinct aesthetic qualities characteristic of Kurosaki’s craftsmanship