Hatsukokoro x Satoshi Nakagawa Blue 1 Damascus Gyuto 270mm

Hatsukokoro x Satoshi Nakagawa Blue 1 Damascus Gyuto 270mmThis Hatsukokoro x Satoshi Nakagawa Blue 1 Damascus Gyuto 270mm is a double bevel chef's knife best fit for professional chefs and enthusiasts seeking a reactive carbon steel blade with artistic damascus cladding. Forged in Sakai by Satoshi Nakagawa, this gyuto features an Aogami #1 core with soft iron damascus san mai construction and a migaki surface finish. The 270mm profile suits general purpose kitchen tasks including mincing, slicing vegetables,

user can also sharpen on both sides of the stone

This angle prevents contaminant buildup on the interior corner

Steel: R2 Damascus

Every Chosera sharpening stone is delivered with a special Nagura stone (67 x 49 x 25 mm) to put a fine sharpening paste on the surface of the Chosera stones during use

Simply slide onto knife to use

measuring 174mm edge length

I find this type of exthinguishing pot very economical

SG2 steel achieves a hardness of 62-64 HRC and offers high wear resistance

however the wire-edge has to be removed before proceeding

this peeler boasts a razor-sharp edge that delivers a clean

Leave to cool overnight

Despite the stainless cladding