Continental RA68SNBS-D Refrigerated Counter, Work Top

Continental RA68SNBS-D Refrigerated Counter, Work TopRefrigerated Base Shallow Depth Worktop Unit, 68"W, 300 series stainless steel work top with 5 1 2"H backsplash, stainless steel front & end panels, galvanized steel rear & grill, aluminum interior, (4) drawers hold (1) 12 x 20 x 6 pans per drawer (supplied by others), (1) half height field rehingeable door, electronic control, off cycle defrost, 1 4 HP, side mounted refrigeration, R290 hydrocarbon refrigerant, cETLus, NSF

Its high-performance features and durable construction make it an indispensable part of any professional kitchen equipment arsenal

the Cadco WTRT-40-HD Heavy Duty Warming Shelf is an essential piece of restaurant equipment that enhances your food presentation and service efficiency

This reliable and versatile piece of restaurant equipment is engineered to deliver exceptional performance

Versatility: Suitable for a range of environments

designed to meet the high standards of professional chefs and bakers

the Blodgett DFG-100-ES BASE can accommodate up to five 18" x 26" pans

Certified Safety and Quality: cULus and UL EPH certified

Easy to Clean: Smooth surfaces and high-grade materials make cleaning and maintenance a breeze

The interior is lined with aluminum

the cart ensures smooth and stable movement across various surfaces

Introducing the Connerton CG-36-M Griddle

ensuring that foods remain at the optimal serving temperature