Sukenari SG2 Ni-mai (2 layer) Sakimaru Takobiki 270mm Mirror Polish

Sukenari SG2 Ni-mai (2 layer) Sakimaru Takobiki 270mm Mirror PolishThe Sukenari SG2 Ni mai Sakimaru Takobiki 270mm is a single bevel sashimi knife with a mirror polished stainless clad blade, best fit for professional chefs and enthusiasts requiring precise raw fish slicing. This Kanto style slicer features a gently rounded sakimaru tip and flat profile designed to draw clean, uninterrupted slices through protein in one smooth pull. The 260mm edge length and 30mm heel height support long drawing cuts, while the

K&S octagonal with black horn

As you know

this etched Damascus finish requires specific maintenance care to preserve its artistic appearance over time

only difference is that each charcoal block of premium version is a lot bigger

This santoku profile facilitates slicing

hardened to 62-64 HRC for edge retention and wear resistance

here is what we prepared for you

It is perfect for those looking to give Japanese traditional deba a try but fear about the relative high maintenance of carbon steel

Nagura Stone Included

fine texture

this knife features an SG2 powdered steel core with sanmai stainless cladding and a kurouchi tsuchime surface finish

Perfect for cutting Yankiniku