Tour des Gendres | Moulin des Dames

Tour des Gendres | Moulin des DamesNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial

Limestone and flint

Fermentation temperature does not exceed 28° C

and opens up with roots and dried twig aromas

and seafood (especially crab

Vegetable Soups

and seasonal cheeses

very gentle peat

GOLD MEDAL: International Spirits Challenge

5% Petit Verdot

in particular wormwood

Sustainable agriculture

a touch of peach nectar and fresh