Hatsukokoro FAXR2 Damascus Sujihiki 240mm

Hatsukokoro FAXR2 Damascus Sujihiki 240mmThe Hatsukokoro FAXR2 Damascus Sujihiki 240mm is a stainless clad slicer best fit for professional chefs and enthusiasts requiring a long blade for protein work. This knife features a san mai construction with a mirror polished stainless Damascus cladding over a powdered FAXR2 steel core manufactured by Nachi Fujikoshi. The double bevel profile measures 240mm in length with an edge length of 261mm, designed specifically for thin carving and slicing

This nakiri profile features a relatively flat edge designed for straight push cuts through vegetables

This 180mm Bunka features a sanmai stainless damascus clad construction with a mirror polish finish and Kurozome dyed steel

This steel offers excellent performance while remaining relatively hard to sharpen

The Masutani VG1 Tsuchime Santoku 180mm with Black Chacate handle is a stainless clad general-purpose knife best fit for first-timers and students seeking an affordable Echizen-made blade

- No Knots

hardened to 61-63 HRC within a san-mai stainless clad structure that simplifies maintenance relative to fully reactive blades

3mm heel height accommodates general-purpose prep work

Mounted on a stand and comes with a nagura flattening stone

5 mm Width of Spine at Middle of Blade 6

About Kutani Ware

This carbon steel sharpens readily and resists chipping during single-bevel maintenance

including a polished choil