K&S AUS10 Monosteel Santoku 165mm Metal Handle

K&S AUS10 Monosteel Santoku 165mm Metal HandleThe K&S AUS10 Monosteel Santoku 165mm Metal Handle is a double bevel general purpose knife best fit for students, first time buyers, and professional chefs seeking practical kitchen equipment. This monosteel blade features AUS 10 stainless steel with a migaki surface finish and measures 166mm in edge length. The santoku profile suits slicing, dicing, and mincing tasks, offering a controllable chopping action with a less aggressive tip geometry that

SG2 steel achieves 62-64 HRC through proprietary Ice Hardening treatment

This double-bevel blade features an SG2 powdered steel core with stainless damascus cladding and a migaki surface finish

and even in some cases Japanese chefs knives

clean push cuts through vegetables without rocking

This knife features san-mai stainless damascus clad construction with an SG2 powdered steel core

on a waterstone

Shoichi is able to heat treat the 72 layer core perfectly within that narrow region resulting in the blue / white damascus hard steel that according to one of my sushi chef customer

The body also serves as a measuring cup

The D-shaped ho wood handle with black buffalo horn ferrule is directional and pre-installed for right-hand operation

Weighing 186g

requiring immediate drying and light oiling to prevent rust

This line is also perfect for young chefs / students / apprentices with limited budget looking for performance